Chocolate Enrobing Belt For Tempering Machines R200 LEGEND

สายพานเคลือบช็อกโกแลต สายพานชุดจ่ายช็อกโกแลต

CHOCOLATE ENROBING BELT FOR TEMPERING MACHINES MODEL : R200 LEGEND

 

Three section coating belt installed on a tilting trolley.

Dripping of chocolate aided by mechanical vibration.

Air blower with adjustable air flow to control the dripping of the chocolate.

Electronically controlled coating speed.

Partial coating of the product base (optional extra).

The support paper is set in motion or halted via mechanical controls.

Chocolate Tempering Machinery  : PLUS EX
Chocolate Tempering Machinery  : LEGEND
Chocolate Tempering Machinery : FUTARA EX

 

About the machine

  • สายพานเคลือบช็อกโกแลต สายพานชุดจ่ายช็อกโกแลตCHOCOLATE ENROBING BELT FOR TEMPERING MACHINES MODEL : R200 LEGENDThree section coating belt installed on a tilting trolley.Dripping of chocolate aided by mechanical vibration.Air blower with adjustable air flow to control the dripping of the chocolate.

    Electronically controlled coating speed.

    Partial coating of the product base (optional extra).

    The support paper is set in motion or halted via mechanical controls.

    Can be used with Legend, Plus EX, Futura EX and Top EX.

Specification Table

Mechanical Characterististics

Overall dimensions 1800[L] x 410[W] x 1150[H] mm.
Empty weight 63 Kg.
Material in contact with food inox AISI 304L
Gaskets PTFE
No. of pivoting wheel 4

 

Electrical characteristics

Total installed power [KW] 0, 5
Supply voltage [VAC] 220
Number of phases 1
Frequency [Hz] 50 / 60
Auxiliary voltage
Enclosure degree of protection IP65
Connection type : industrial plug 16A – 3 poles

 

Process Features

Belt Maximum speed [cm/min] 100
Hourly production

 

Watch Video

 

 

 

 

 

Download Catalog

Catalog_Chocolate Enrobing Belt For Tempering Machinery  R200Legend

Photo from Customers

How to use and After-service

Certificate